Celorico de Basto Trip Overview
Join this activity for a unique experience in the Vinho Verde region! After learning about the different grapes and the winemaking process, enjoy a wine tasting followed by a regional picnic lunch among vineyards. Relax in this amazing environment while you enjoy Quinta de Santa Cristina wines. Just before you go, take a look to our wine and regional products shop, where you can get your favorite wines as well as some local products and wine accessories.
Additional Info
* Duration: 2 hours 30 minutes
* Starts: Celorico de Basto, Portugal
* Trip Category: Food, Wine & Nightlife >> Dining Experiences
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What to Expect When Visiting Celorico de Basto, Braga, Portugal
Join this activity for a unique experience in the Vinho Verde region! After learning about the different grapes and the winemaking process, enjoy a wine tasting followed by a regional picnic lunch among vineyards. Relax in this amazing environment while you enjoy Quinta de Santa Cristina wines. Just before you go, take a look to our wine and regional products shop, where you can get your favorite wines as well as some local products and wine accessories.
The activity starts with a guided tour through the vineyards, which allows you to learn more about the different grape varieties used in the wines’ production.
Then, you can join a guided tour to the winery, where it’s explained the whole process from the grapes’ reception to the bottling and labelling area.
After learning about the winemaking process, it’s time to taste 3 Quinta de Santa Cristina wines paired with a regional products board (vegan option available).
After the wine tasting, take the wines to the vineyards to pair them with a regional picnic menu we prepared for you (vegan option available). The picnic can be at our Picnic Area, among vineyards, or it can be held in a more comfortable way: on a table in our terrace with sight for the vineyards.
After lunch, you can visit our wine and regional products shop and get your favorite Quinta de Santa Cristina wines as well as wine accessories and some local products.
Sample Menu
• Regional products board – Typical bread, smoked ham, pork sausage, sheep cheese with olive oil and herbs, jam, marinated olives.
• Regional picnic
• Regional sweet
